Apple Jam:
Here is an Amazing,Flavorful,Spiced Apple Jam Recipe.you can eat with Ghee Rice,Biriyani and Fried Rice.
🍎🍏🍎🍏🍎🍏🍎🍏🍎🍏
Ingredients:
🍎2 Big Apples ( any apples 🍎 🍏)
🍎1 onion chopped
🍎2-3 green chilies
🍎Rampe ,Curry leaves( optional)
🍎3 tablespoons Sugar
🍎Small piece of Jaggery
🍎1 teaspoon Salt
🍎3 teaspoons Chili powder (add according to your spice level)
🍎1/4 teaspoons Turmeric Powder
🍎1 Small Tomato
🍎1” Cinnamon Stick
🍎4-5 Cardamom pods
🍎1 teaspoon Mustard seeds
🍎Handful Raisins (optional)
🍎1 tablespoons Oil
Method :
1.Peel the apple’s and cut it into small cubes.
2.Add oil to a deep pan.
3.Add the Mustard seeds,let it splatter.
4.Add the Cinnamon Stick ,Cardamom,Rampe ,Curry Leaves,stir it.
5. Add the Chili powder,turmeric to the oil.
6.Add the cubed Apples and the tomatoes,stir it.Add salt mix well.
7.Add 2 or more cups of water to cover the apples,cook on medium heat.once boiled close with a lid and cook for 5 minutes.
8.Add the Jaggery and cook for another 2 more minutes.
9.Add the sugar and raisins cook on low heat for 5-10 minutes.
- Switch off the fire.
- Enjoy.
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