Beef Kurma (My Versio):

Beef Kurma:

(My Version)

Ingredients:

📌1Kg Beef

📌Half cup fried Onions 

📌1 medium sized tomato

📌5-6 green chillies 

📌Curry leaves and Pandan Leaves

📌1 cup plain yogurt 

📌1”stick cinnamon 

📌4 cardamoms  

📌1 tablespoon ginger and garlic paste

📌1 tsp garam masala powder 

📌2 tablespoons coriander powder

📌1/2 tsp turmeric powder 

📌1 tablespoon cummin powder 

📌Salt

📌2-3 tablespoons Oil

📌1 Onion Sliced

Method 

1️⃣Marinate the beef with yogurt and all the spices except cardamom pods ,Cinnamon stick and ginger & garlic paste.

2️⃣Heat Oil in a pressure cooker,add few sliced onions,cinnamon, cardomon,fry it for a minute.add the ginger & garlic paste and cook it till translucent.add the Pandan leaves .

3️⃣Add the marinated beef and give a quick stir.add the fried Onions and mix well.

4️⃣Add sufficient water to cook the beef. Cook for 5 whistles and switch off the fire.

5️⃣If you are cooking in the pot cook for 30-40 minutes.add water if needed ok until tender.

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