Broken Glass Jelly Pudding

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Ingredients:
Jelly 4 packets - any flavour
boiling water 4 cups To make Jelly
Condensed milk - 1 small tin
water - 1 tin (to mix milk mixture)
Gelatine - 25g (1 oz)

Method:

1.make each jelly with 1 cup of boiling water .
2.let it cool ,keep refrigerated till set.
3.meanwhile, dissolve the gelatine with 1/2 cup of cold water  and let it soak.
4.cut the jelly in to cubes & arrage them in a bowl.
5.mix the 1 tin water with the  condensed milk.
6. Boil the milk and add the soaked gelatin,stir it well until dissolved
7. Let it cool completely,
8. Arrange the jelly cubes in a Pyrex dish.
9.Pour the milk mixture over the jelly cubes and keep in the fridge until  set.

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