Katta Sambol

Ingredients:

🍋🌶🧅🍋🌶🧅🍋🌶🧅🍋🌶🧅🍋

🌺1 big onions or ( 10-15 shallots)

🌺2-3 teaspoons chilli pieces (You can add more if you want spicy)

🌺Salt 

🌺2 tablespoons lime juice 

🌺1/4 teaspoons pepper powder

🌺2-3 teaspoons Maldive fish (optional)

Method:

1.Slice the onions.

2.Add everything to the grinder and grind it.

3.Spicy,Tempting Katta sambol is ready.

🌹🌹you can serve with pol Roti,Kiribath(Milk Rice)

Hoppers,Masala Vade,Boiled Casava ,Boiled Sweet potatoes.