Our Sri Lankan Gnakatha:

• Gnakatha:(Sri lankan)

Ingredients:

🌹250g Flour 

🌹100g sugar

🌹1 Egg

🌹1 teaspoon Lime Juice

🌹50g Butter

🌹1 teaspoon Baking Powder 

🌹1 teaspoon Vanilla Essence 

Method:

1.Beat the butter and sugar,Mix well.

2.Add the egg and beat.

3.Mix the flour,baking powder,vanilla and lime juice.

4.Knead it to make a dough.

5.Make into Small balls.

6.Flatten it with your palm,Moist one side with water and dip in Sugar.

7. Arrange it on a buttered tray and bake at 180c for 20