Masala Chips:
My version of these Kenyan style masala chips takes the ordinary chips to a whole new Kenyan Masala Chips is an East-African Indian speciality. These Kenyan Masala Potato Chips or Masala Fries are made from Fresh Fried Potatoes or Frozen Potato Chips (French Fries) with a coating of spicy,tomato sauce.The Masala coats the chips perfectly.It’s the best dish to create for those quick lunches.I enjoyed this dish in restaurants when I Lived In Kenya π πππ§
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ππ Ingredients: π΄ 500 g Fried Potato Chips (Fresh or Frozen Potato chips) π΄ 1 teaspoon Chili Powder π΄ 1 teaspoon Ginger and Garlic Paste π΄ 1/2 teaspoons Cumin Powder π΄ Salt to taste π΄ 1 teaspoon Sugar π΄ 1 tablespoon Lemon Juice π΄ 1 tablespoon Oil π΄ Chopped Coriander leaves π΄ 3-4 tablespoons Tomato Sauce or Tomato Ketchup π΄ 1 Onion Sliced Method: 1️⃣ Add Oil to a deep Pan. 2️⃣ Add ginger and garlic paste.Stir fry it until the raw smell goes. 3️⃣ Add the Sliced Onions.stir it. 4️⃣ ...