Chicken Masala Curry:
π§ππ§ππ§ππ§ππ§π Ingredients: π1 kg Chicken π2 Onins(Fried) π1 small onion chopped πSmall piece Tomato π3-4 Green Chili’s πRampe(Pandan Leaves)Curry leaves π1”Cinnamon π3-4Cardamom pods π1/2 teaspoon Turmeric Powder π2 tablespoons Chili Powder π1 tablespoon Curry powder π1-2 teaspoons Cummin Powder πSalt to taste π5 Tablespoons Yoghurt π2 tablespoons Ginger and Garlic Paste π1 Bay Leaf π1 tablespoon Oil π1 teaspoon Pepper Powder π1 teaspoon Frenugeek π2 teaspoons Garam Masala Powder π1 Cup Water Method: 1.Fry the onions until golden brown.take it off and keep it aside.you can use store bought Fried onions too. 2.Add Oil to a pan. 3.Add the Onions,Ginger and Garlic Paste stir it. 4.Add Cinnamon stick,Cardamom Mix well. 5.Add the chopped Onion sautΓ© it with tomato and green chili for 1 minute. 6.Add 1 tablespoon of chili powder to the oil to get a lovely red color. 7.Add to the chicken(,yoghur...