Curd Pudding/Yoghurt Pudding:

Ingredients:

curd 500g ( yoghurt ) 

strawberry jelly 1 pkt 

milkmaid 1 small tin. 

METHOD 

Put curd , milkmaid to a bowl and add the jelly which is mixed with 2 cups of hot water. And beat well , and pour into the Pyrex dish  and keep in the refrigerator to set

Finally if you want put a thin layer of strawberry jelly on top . 

                               Enjoy 😉