Chili Garlic Noodles:(Korean Style)




 Korean Style,My Version of

Chili Garlic Noodles:

๐Ÿ๐Ÿ๐Ÿ๐Ÿ๐Ÿ๐Ÿ๐Ÿ๐Ÿ


“WE LOVE OODLES OF NOODLES” 

Noodles are a savory and satisfying ๐”ฝ๐•†๐•†๐”ป, 

Here is one of my favorite vegan noodle dishes, so ๐”พ๐•†๐•†๐”ป! 

It’s a dish to achieve new โ„๐”ผ๐•€๐”พโ„๐•‹๐•Š,

Plant-based perfection in every ๐”น๐•€๐•‹๐”ผ


Easy Peasy 5 Minutes Instant Noodles  to Level up your taste buds !


Ingredients:

๐Ÿ“Œ1 block Instant noodles (1 packets )

๐Ÿ“Œ2 teaspoons Garlic chopped finely

๐Ÿ“Œ3-4 tablespoons chopped scallions ( spring onion greens )

๐Ÿ“Œ2 teaspoons Chili Flakes

๐Ÿ“Œ2 tablespoons Oil

๐Ÿ“Œ1 tablespoon Soya sauce

๐Ÿ“Œ2 teaspoons Tomato Sauce

๐Ÿ“Œ1 teaspoon Sesame seeds

๐Ÿ“Œ1 tablespoon Taste Maker


Method:

1️⃣Boil noodles according to the packet instructions.

2️⃣Add to a bowl the Sesame Seeds,Garlic,Spring Onions,Taste maker,Tomato Sauce,Soya Sauce.

3️⃣Heat oil for 1-2 minutes on medium flame & pour over it.

4️⃣Mix in  everything,add the the noodles mix well.

5️⃣Sprinkle the chili flakes on top .Enjoy !


#sharingwithlove

#blogger

#mypassion


My name is Rifka Imam. I am a Sri Lankan housewife living in japan. The culinary arts have always intrigued me, even at a young age. But by being a mother of 5, I dedicated more time into perfecting my skills in the kitchen to learn how to cook diverse dishes that catered to all their different tastes. This made me acquainted with dishes from various countries of the world and assorted flavours. My speciality is Indian food, as I love how the spices come together to form a flavourful dish. However, I am also proficient when it comes to Italian, Chinese and Sri Lankan food. When it comes to the sweeter side of cooking, I adore baking and decorating cakes. Having made countless birthday cakes for my children, my skills in cake decorating grew significantly. I hope I bring delight to all your families with my recipes.

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