Fried Fish Cubes

ingredients:
1 lb fish without bones
2 big onions
2 tomatoes
8 oz (200 gms)bean sprouts
1 pod garlic
a peice of ginger
1 egg
1 tbsp vinegar
1 stalk celery
1 cup oil
1 tbsp soya sauce
salt and pepper
2 green chillies

method:
mince fish,season with salt and pepper and mix well.add vinegar and ginger and garlic crushed,add beaten egg,green chillies and mix.make it into cubes and fry. remove from heat.put oil to a pan, add ginger garlic,fry onions (chopped),tomatoes,and beat sprouts,add chopped celery add the fish cubes and mix well.
My name is Rifka Imam. I am a Sri Lankan housewife living in japan. The culinary arts have always intrigued me, even at a young age. But by being a mother of 5, I dedicated more time into perfecting my skills in the kitchen to learn how to cook diverse dishes that catered to all their different tastes. This made me acquainted with dishes from various countries of the world and assorted flavours. My speciality is Indian food, as I love how the spices come together to form a flavourful dish. However, I am also proficient when it comes to Italian, Chinese and Sri Lankan food. When it comes to the sweeter side of cooking, I adore baking and decorating cakes. Having made countless birthday cakes for my children, my skills in cake decorating grew significantly. I hope I bring delight to all your families with my recipes.

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